Biocatalysis and Bioenergy
A JOHN WILEY & SONS, INC., PUBLICATION
About the Book
With its emphasis on physical principles, careful exposition of essential mathematics, and helpful pedagogy, “Elements of Physical Chemistry” is the ideal text for the one-semester physical chemistry course. The new edition offers even more student and instructor support, now in a beautiful full-color presentation.
Contents
Chapter 1. Biodiesel Research at NCAUR, USDA (Sevim Erhan).
Chapter 2. Enzymatic Reactions for Production of Biodiesel Fuel and Their Application to Oil and Fat Industry (Yuji Shimada, Yomi Watanabe, and Toshihiro Nagao).
Chapter 3. Biodiesel cost optimizer-least cost raw material blending for “Standard” quality biodiesel (Ignace Debruyne).
Chapter 4. New catalytic systems for vegetable oil transesterification based on tin compounds (Paulo A. Z. Suarez*, Joel C. Rubim and Melquizedeque B. Alves).
Chapter 5. Noncatalytic Alcoholysis of Vegetable Oils for Production of Biodiesel Fuel (Hiroshi Nabetani, Mitsutoshi Nakajima, Shoji Hagiwara, Rie Yamazaki, and Hitoshi Maeda).
Chapter 6. Improvements to the Biodiesel Batch Process and Impact on Low Temperature Performances (Franz Luxem, Stepan Company).
Chapter 7. Development of New Products from Biodiesel Glycerin (Ronald Alan Holser).
Chapter 8. Industrial Products from Biodiesel Glycerols (Richard D. Ashby, Victor T. Wyatt, Thomas A. Foglia and Daniel K. Y. Solaiman).
Chapter 9. Optimization of Lipase-Catalyzed Biodiesel by Statistical Approach (Chee-Shan Chen, Jiann-Yih Jeng, Hen-Yi Ju, and Chwen-Jen Shieh).
Chapter 10. Production of biofuel from lipids and alternative resources (R. Verhé1, V. Van Hoed1, C. Echim1, C. Stevens1, W. De Greyt, and M. Kellens).
(B). Bioethanol.
Chapter 11. Biotechnology of Holocellulose-Degrading Enzymes (Jürgen Andreausa, Edivaldo Ximenes Ferreira Filhob, and Elba Pinto da Silva Bonc).
Chapter 12. From biogas energy to keratinase technology (Jason C.H. Shih, and Jeng-Jie Wang).
Chapter 13. Emerging Technologies in dry grind ethanol production (Vijay Singh).
Chapter 14. Gram positive bacteria as biocatalysts to convert biomass-derived sugars into biofuel and chemicals (Siqing Liu and Mike Cotta).
Chapter 15. Biological Hydrogen Production by Strict Anaerobic Bacteria: Fundamentals, Strategies to Operation, and Limitations (Shihwu Sung and Wen-Hsing Chen).
(C). Biocatalysis (Products from Renewable Resources).
Chapter 16. Some Properties of a Self-sufficient Cytochrome P-450 monooxygenase system from Bacillus megaterium strain ALA2 (Brian L. Hilker, Herotada Fukushige, Ching T. Hou1 and David Hildebrand).
Chapter 17. Biocatalysis-based development of oligosaccharides in Japan (Hajime Taniguchi).
Chapter 18. Biocatalysis: Synthesis of chiral intermediates for drugs (Ramesh Patel).
Chapter 19. Screening of novel microbial enzymes and their application to chiral compound Production (Michihiko Kataoka and Sakayu Shimizu).
Chapter 20. Hydrogenation Technologies for the Production of High Quantity of Biobeneficiary Conjugated Fatty Acids (Mun Yhung Jung and Suk Hoo Yoon ).
Chapter 21. Biotechnology of Mannitol Production (Badal Saha).
Chapter 22. Physiological function of DHA phospholipids (Teruyoshi Yanagita, Bungo Shirouchi, koji Nagao, and Nao Inoue).
Chapter 23. Conversion of fisheries by-products and waste into value-added products –Attempts undergoing in Hokkaido, Japan (Koretaro Takahashi and Kenji Fykunaga).
Chapter 24. Chemo-enzymatic synthesis of structured lipids (Gudmundur G. Haraldsson).
Chapter 25. Biosynthesis of Castor Oil Studied by the Regiospecific Analysis of Castor Triacylglycerols by ESI-MS (Jiann-Tsyh Lin).
Chapter 26. Composition, Functionality and Potential Applications of Seaweed Lipids (Bhaskar Narayan1, Chandini S. Kumar1, Tokutake Sashima, Hayato Maeda, Masashi Hosokawa and Kazuo Miyashita).
Chapter 27. Enzymatic production of marine-derived protein hydrolysates and their bioactive peptides for use in foods and nutraceuticals (Tomoko OKADA, Masashi HOSOKAWA, Seigo ONO, and Kazuo Miyashita).
Chapter 28. Bioengineering and Application of Glucose Polymers (Kayo Hosoya, Iwao Kojima and Takeshi Takaha).
Chapter 29. Peroxidase-Catalyzed Polymerization of Phenolic Compounds Containing Carbohydrate Residues (Hirofumi Nakano).
Chapter 30. Production of lipase and oxygenated fatty acids from vegetable oils (Beom Soo Kim, Byung-Seob Song, and Ching T. Hou).
Chapter 31. Production of Biologically Active Hydroxy Fatty Acids by Pseudomonas aeruginosa PR3 (Hak-Ryul Kim, Jae-Han Bae, Ching T. Hou, and Sun-Chul Kang).
Chapter 32. Biotransformation of oils to value-added compounds (Milan Certik).
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